Cathryn’s Kitchen
Plant Powered and Gluten-Free
by
Book Details
Language :
English
Publication Date :
9/7/2018
Format :
Softcover
Dimensions :
8.5x11
Page Count :
146
ISBN :
9781489719119
Format :
E-Book
Dimensions :
N/A
Page Count :
146
ISBN :
9781489719102
About the Book
Let Cathryn’s experience as a personal chef and caterer make your next meal for your loved ones and friends a nourishing, flavorful, and delicious experience. Whether you are a gluten-free vegan or an omnivore, all the recipes from Cathryn’s Kitchen will be scrumptious and nutritious. Each recipe has been omnivore– and vegan–tested and approved.
About the Author
Cathryn Carlier leads a multi-faceted life. She is a wife and mother of three sons. Cathryn is a personal chef/caterer, recipe developer, food blogger, photographer, cooking teacher, and event speaker. She is certified in Whole Foods Plant Based cooking and enjoys sharing about this way of eating and its benefits.