Take a Bite of Gracie's World
Simple Recipes Your Family Will Love
by
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Grilled Lemon and Garlic Herb Chicken Gluten Free
8 Chicken breasts 2 Lemons 1 Lime 1 Tbs. Balsamic vinegar 2 Tbs. Worcestershire 2 tsp. Black pepper 1 ½ tsp. Salt 2 Garlic clove [minced] 1 tsp. Lemon zest 1 tsp. Lime zest ½ cup Oil 1 tsp. Montreal seasoning 1 Egg
Directions: Step1: In a blender, blend together lemon juice, and lime juice, balsamic vinegar, worcestershire, black pepper, salt, minced garlic, lemon zest, lime zest, egg, oil , egg, and Montreal seasoning until smooth and creamy . Step2: Put the lemon juice mixer in a gallon Ziploc bag with the chicken let it set for two hours. Step3: Preheat grill to high heat. Step4: Cook about 15 to 20 minutes on each side until chicken is not pink.
*This is one of my all time favorites. I have changed this recipe up to probably 5 or 6 times until I have finally perfected it! I remember when I first made it my little brother Caleb who was three said “This chicken is wonderful.” Thank you Caleb for your wonderful support.
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About the Book
Grace Brown, a seventeen-year-old, homeschooled girl, put her cooking talents to work to create beautiful masterpieces. This book is full of delicious recipes that have all been tested on Grace’s parents, six younger siblings, and a host of friends. Join her as she creates three cheese chicken manicotti, grilled steaks, pineapple chicken with a fruity salsa, turtle cheesecake, strawberry bars and many other delicious recipes! You must come take a bite of Gracie's world!
About the Author
People have asked me how I started to cook at such a young age. My mom always encouraged me to cook with her in the kitchen, even when I was little. When I was around nine years old, I started cooking on my own. I never liked following recipes. I wanted the recipes to be my own creative ideas. Even if I followed a recipe, I always had to change it. My mom would ask me why I didn’t follow a recipe. My response was, “Well, I just wanted to add more of this and that.”
Cooking is my passion! I love cooking for my family and seeing what I can create with food. I want to inspire people with my food and family life. I want my recipes to inspire others to cook and have fun in the kitchen. Be creative with your food.
But most of all I want these recipes to glorify God. To think that I am cooking what God gave to us and made just for us is pretty awesome. I want to fully devote my service to God, and want you to as well. We serve such an amazing God. We need not take for granted God’s wonderful love and guidance through this life. As you cook, think of ways you can glorify God with your cooking abilities and other talents. Have fun cooking!